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		<title>Cooking with Quinoa</title>
		<description>Made a vegetable stir fry with quinoa for tea AND stuff peppers, AND a tomato sauce, very productive evening in the kitchen. Didn't quite follow these instructions, but more or less. It was good, will give it a go again. Message ends.Might have disco... </description>
		<link>http://www.clarkeology.com/m/321/Cooking+with+Quinoa</link>
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		<title>Max's House</title>
		<description>Just found this on Twitter:max's housemax's house@maxshouse folkestone, englandRestaurant in folkestone, with sole owner Max Palmer and head chef Ben Spalding bringing a vast experience of working in 1,2 and 3 michelin star restaurants..maxshouse.co.... </description>
			<geo:lat>51.0861</geo:lat>
			<geo:long>1.0352</geo:long>
		<category>folkestone</category>
		<category>maxshouse</category>
		<category>maxs house</category>
		<category>max s house</category>
		<category>ben spalding</category>
		<category>max palmer</category>
		<category>michelin</category>
		<link>http://www.folkestonegerald.com/m/13770/Max%27s+House</link>
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		<title>Still hot</title>
		<description>Still a fine summer day here today, thought it might have gone off by now. Have had a nice weekend, am still having a nice weekend. Clare is working today so it's just me and Harry. He's napping, so I have been cooking. I got a load of bargain veg in... </description>
		<category>arrabiata</category>
		<category>food</category>
		<category>cooking</category>
		<category>tesco</category>
		<category>hot</category>
		<category>weather</category>
		<link>http://www.clarkeology.com/m/14292/Still+hot</link>
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		<title>Love Cooking - Gino D'Acampo - Viva Italia!</title>
			<geo:lat>55.9569</geo:lat>
			<geo:long>-3.1849</geo:long>
		<category>gig</category>
		<link>http://www.folkestonegerald.com/gig/Love-Cooking-Gino-D-Acampo-Viva-Italia--Edinburgh-Playhouse/218557.html</link>
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