Now I want to go there
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I have now been to this restaurant 3 times. The food is cooked but all of it is really smoothered in a sauce of one kind or another. One of my friends that was with me the other day commented that when they cook Sardines in France they just grill them, they don't put sauce all over them. The Chef replied well i like sauces.
Celia :: 2006 :: Comment / reply
I got the impression it was a big "bring your own", I'm not sure where from...
pauly :: 26 Jul :: 2006 :: Comment / reply
They do have some lovely house wines, so they must have a licence
shao :: 9 Oct :: 2007 :: Comment / reply
I don't want to be sat in work looking at the rain out of the window...
pauly :: 9 Oct :: 2007 :: Comment / reply
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Also from the same week
Some more posts from the same week as .
Folkestone history from "manky badger" [Monday 8 October 2007]
RE: Skate knobs [Tuesday 9 October 2007]
RE: Do they have an alcohol licence in there? [Tuesday 9 October 2007]
Now I want to go there [Tuesday 9 October 2007]
RE: Vince Martyn [Tuesday 9 October 2007]
Local Heroes and Hevy Music [Friday 12 October 2007]
Vince Martyn [Friday 17 March 2006]
The Hermitage [Wednesday 26 July 2006]
Do they have an alcohol licence in there? [Wednesday 26 July 2006]
RE: Vince Martyn [Friday 18 August 2006]
Thanks for checking in Vince [Friday 18 August 2006]
Skate knobs [Friday 6 October 2006]
